Nashville, Tennessee. What an experience. I had the pleasure of making the acquaintance of so many wonderful authors and indie creators, and KT Webb was one of those lovely people. I've been following her social media platforms and she's got a lot going on...ladies and gents, KT Webb :)
1. So, your new romance series is set in Chicago. Tell us what you love about that city? Favorite places there...
I love the buildings. The last time I visited Chicago, I felt like I was at home just staring at the skyline. I also really enjoy Grant Park, and visiting Buckingham Fountain. [I have to agree with KT. Chicago looks like an amazing city!!! #chicago
2. Loved your blog on how writing is hard! What are your current struggles with your WIP? And what do you have planned this coming 2017?
Thank you! I think so many people think it's easy to just "sit down and write", but they really don't understand how much of yourself you pour into your books. My current WIP is The Last Coven: Awakening; the first book in my new series. I think the biggest struggle I've faced with this one so far is how to translate all my ideas and research into story form. I'm about 13,000 words into it, but I have to keep stopping and refocusing myself to make sure I am staying on track. [You go girl!! <3] In 2017, I plan to release the final novella in the Chicago Love Story collection, and the full-length novel featuring the couples from the novellas, The Last Coven: Awakening, and I also plan to release a stand alone fantasy.
3. You’ve been diligently recording your getting health journey. KUDOS! What keeps you motivated? Do you have any fitness inspirations? What are your healthy go to meals and snacks? And how do you find the time?
I've always struggled with my weight. My doctor had brought up the possibility of weight loss surgery a few years ago and I shot her down. After trying multiple different weight loss programs, I started doing some research. I finally talked to my doctor and made the decision to move forward with surgery. In July, I had the Gastric Sleeve procedure done and I don't regret it in the least. I have now lost 68lbs since beginning this journey. [Congrats!! That is an accomplishment :)]
My go to meals are different than most people would think because of the procedure I had. Protein is key to the success with this life change. My "go-to" is deli meat, deli cheese and crackers.
4. If you were stranded on an island for a month, who would you want to keep you company?
Do I just get one? If I only get one person, I think it would be my best friend, Madee. We always have a blast and I know I'd never get bored. [BFFs are the best thing since chocolate.]
5. What is your favorite classic book? And why did it become your favorite?
Jane Eyre. It actually became my favorite after I read the book The Eyre Affair by Jasper Fforde. I went back and re-read Jane Eyre and fell in love all over again. That Rochester..... [I am personally thanking you for making me look up this gif. Holy Cow!!!]
6. Do you have a favorite series on television? or film? Do tell.
Television series: Once Upon a Time and Supernatural.
Film: Pitch Perfect 1 & 2
7. How do you balance being a writer, work life and family?
I have learned to write while watching television, with children on my lap, on my lunch break...you name it, I have to be very flexible to make everything work. There are definitely days when I don't think I'm doing a very good job, but I wouldn't trade any of it for anything.
8. How would you describe your writing style? Your process?
I'm a reformed pantser. [Someone who writes by the seat of their pants.] I used to just sit down and write. Now, I write chapter summaries and put important notes on a cork board that hangs in my writing cave. I still write by the seat of my pants sometimes, I have to or my characters won't get to do their own thing.
9. What are you top three mythological/supernatural beasts/beings? [STOP!!... and pause for the loveliness of these creatures.]
10. At the end of all things, what’s the only thing that’s real?
Just kidding! Love (and maybe cake).
I went a little GIFY on this interview :) haha